Daycare Recipes

Breakfast Recipes | Lunch Recipes | Snack Recipes |

Breakfast Recipes

Ingredients:: 1/2 cup whole wheat flour

1/2 cup unbleached white flour

1 1/2 cups oatmeal

2 tablespoons baking powder

1/4 cup extra light olive oil

2 tablespoons honey

3/4 teaspoon sea salt

2 cups milk

3 eggs, beaten

1/2 cup frozen blueberries (Optional)
Directions:: In a small bowl, whisk together the egg whites, honey, olive oil and milk. In another bowl, combine the dry ingredients. Add the egg mixture and stir until slightly moistened. Then carefully fold in blueberries.
Cook on heated non stick pan or griddle. Coat pan or griddle with a bit of extra light olive oil.
We use all organic ingredients (if possible) for all of our recipes. Organic food is usually free of toxic chemicals, food colorings, and pesticides.
Makes about 16 pancakes.

Ingredients:: � 2 French-bread sandwich rolls, split in half

� 1 Jar of organic spaghetti sauce

� 1 Package of organic sharp cheddar cheese

� 1 Package of mozzarella cheese

Chopped onions (Optional)

Chopped green bell peppers (Optional)

Mushrooms (Optional)

Ham slices – Cut Small (Optional)

Pepperoni (Optional)
Directions:: Heat oven to 350 degrees. Cut both French breads in half, lengthwise. Place French roll halves onto a cookie sheet generously spread sauce onto each half roll, sprinkle cheeses on top of the sauce. Now you may want to place some ham, pepperoni, or veggies on top of the cheese and then bake.
We use all organic ingredients (if possible) for all of our recipes. Organic food is usually free of toxic chemicals, food colorings, and pesticides.
Makes about 8 servings.

Ingredients:: Cheerios

Whole Wheat Cereal Flakes

Bran Flakes Cereal

Granola

Oatmeal

Pretzels

Sunflower Seeds

Pumpkin Seeds

Dried Fruit

Golden Raisins

Banana chips

Walnuts

Coconut Flakes

Carob chips

Chocolate Bunny Graham Crackers

Cheddar Bunny Crackers
Directions:: Combine several of the ingredients below into a large bowl and stir. Give to the children in small plastic cups or Ziploc baggies; store in air tight container.
We use all organic ingredients (if possible) for all of our recipes. Organic food is usually free of toxic chemicals, food colorings, and pesticides.